Feb 1 Feb 1 PENTHOUSE CHICKEN famous for my dinner parties Recipes ““In another scene, Millie tries to convince some doctors she fancies to come over for dinner, luring them with the promise of ‘penthouse chicken’, a recipe she has been meaning to try: ‘It takes a whole hour to cook, but believe me, it’s worth it.’ This particular recipe made the cover of a cult classic little cookbook called Cooking with Soup, first published by the Campbell’s Soup Corporation in 1963, that had reissues throughout the nineteen-seventies.”” Read More: 3 WOMEN: A MATTER OF TASTE AND TIME View fullsize
Jun 30 Jun 30 HIGH IN THE SKY, SURFING THE WEB, AT THE MUSEUM, ON THE ISLANDS, IN AND OUT OF THE KITCHEN: MORE FOOD AND ITS MYTHOLOGY